Traditionally, British pubs were primarily drinking establishments with little emphasis placed on the serving of food. Dishes were smaller in size and the simple ploughman’s lunch reigned supreme…
Fast forward to the present day and the traditional pub with minimal menus are fewer and far between, whilst the rise in the higher end gastropub makes for the majority of the new age scene. Winter is the ideal time to take respite from the chilly days and visit your nearest gastropub, with our top picks around the country.
Those who have spent the morning working up an appetite on the seaside of Robe can take a short stroll across the road to satisfy their hunger and quench their thirst at the charming Caledonian Inn. The Cally, as locals know it, is an old English style stone pub, whilst their exterior boasts a spacious beer garden. A quality menu of authentic pub fare with a touch of modern refinement is seen in entrees of seared duck breast with eggplant crisps and hearty mains like lamb shanks infused with rosemary and chilli and served with mashed potato and broccolini.
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